Located at 673 Atlantic Ave near Barclays Center, The Simpson Restaurant and Bar brings modern Caribbean-Jamaican cooking to a lively, colorful setting anchored by a bustling rum-focused bar. Diners praise flavorful staples like jerk chicken, oxtail, curry goat, escovitch snapper, and crowd-pleasers such as rasta pasta and plantain sides, alongside brunch classics with island flair. Tropical cocktails—think rum punch, Ting-based spritzes, and sorrel-inspired drinks—pair naturally with the menu, and the upbeat soundtrack contributes to an energetic, social vibe. The atmosphere is casual yet polished, making it a go-to for date nights, pre-event meals, and group celebrations.
For private dining and events, The Simpson accommodates small to mid-sized gatherings in semi-private areas, as well as full venue buyouts for larger functions. The team typically offers flexible formats—from passed bites and family-style spreads to plated menus—designed around signature dishes and seasonal specials. Beverage packages highlight the bar’s deep rum selection and classic Caribbean cocktails. Proximity to multiple subway lines and the LIRR hub at Atlantic Terminal makes access straightforward for corporate events and out-of-town guests alike.
Service is warm and welcoming, reflecting Caribbean hospitality, with staff frequently noted for accommodating dietary preferences and pacing meals for groups. Event hosts can expect collaborative planning support, custom menus, and seating configurations tailored to birthdays, showers, team dinners, and milestone celebrations. Overall, The Simpson blends festive island ambiance with a modern touch, delivering flavorful cuisine, convivial drinks, and flexible event options in the heart of Brooklyn.
