The Dead Rabbit, at 30 Water Street in Manhattan’s Financial District, is a celebrated Irish pub and cocktail bar known for world-class drinks, warm hospitality, and a lively, wood-paneled atmosphere spread across multiple floors. Founded by Sean Muldoon and Jack McGarry, the venue blends Victorian-era Irish pub charm with modern mixology, earning accolades including World’s Best Bar honors. The ground-floor Taproom buzzes with energy—perfect for pints of beautifully poured Guinness, their renowned Irish Coffee, and casual gatherings—while the upstairs Parlor offers a more intimate, lounge-like cocktail experience with table service and a refined, candlelit feel.
Culinary offerings lean hearty and Irish, with elevated pub fare such as sausage rolls, Scotch eggs, fish and chips, shepherd’s pie, and comforting stews, alongside seasonal small plates designed to pair with an expansive Irish whiskey selection and signature cocktails. Reviews consistently highlight friendly, attentive service, quick bar pacing even at peak times, and consistently excellent drinks, especially the Irish Coffee and Guinness.
Private dining and events are a core strength. The third-floor Occasional Room functions as a dedicated private room, ideal for seated dinners, whiskey tastings, cocktail classes, and receptions. It features a private bar, flexible layouts, and AV capabilities for presentations. For larger groups, partial or full buyouts of the Parlor and Taproom are available, enabling multi-level events that can flow from a lively reception downstairs to a seated experience upstairs. Customizable food and beverage packages range from passed canapés to family-style spreads, with options for guided whiskey tastings or mixology-led experiences by the bar team. Amenities include Wi‑Fi, screen support, a sound system, and a dedicated events coordinator to shape menus, timelines, and service style.
Whether hosting an executive reception, milestone celebration, or brand event, The Dead Rabbit offers a distinctive setting that marries historic ambiance with award-winning cocktails, Irish warmth, and seamless event execution.